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Harissa Aioli
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Harissa Aioli
Unbelievably simple condiment with just a enough heat to make everything a little more interesting. We love using this on roasted veggies, fish, sandwiches and as a dipping sauce for french fries.
- Prep Time: 5
- Cook Time: 15
- Total Time: 20 minutes
- Category: condiment
Ingredients
Scale
- 1/2 cup mayonnaise
- 2 teaspoons lemon juice
- 1 Tablespoon extra virgin olive oil
- 2 Tablespoons dry Harissa Mix
Instructions
- mix olive oil, lemon juice and harissa together in a small bowl to make a paste
- mix mayonnaise into the paste to completely combine and remove any lumps
- let stand for 15 minutes
