Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
organic fresh herbs de provence

Herbs de Provence & Black Truffle Salt Compound Butter


  • Author: Thomas McGee
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 stick of compound butter 1x

Description

Compound butter sounds fancy, but you can easily make your own! We make this butter to top and finish steak in our reverse seared steak recipe and it is also great served on warm bread or even as the foundation for gravy.


Ingredients

Scale

Instructions

  1. Let the butter warm to room temperature
  2. Mix to combine the butter, Herbs de Provence and salt
  3. Wrap the butter in parchment or plastic wrap to form into a roll, then cool slightly in the fridge so it firms up
  • Category: Condiment
, b

“The Pinch Spice Market spices are absolute AMAZING! They're flavorful, potent, organic, and DELICIOUS! I love how layered the flavor profiles of the spice/herb blends are; they make everything taste worthy. OUTSTANDING!”

--Ayesha W.

"GREAT blends! Totally my go-to gifts (and self-gifts) now"

-Adam H.

"Friendly and knowledgeable staff with excellent fresh spices makes this place a one of kind spice place worth shopping from.”

--Tim K.

“So far, Veggie Sprinkle, Finger Lickin' Chicken, and Porcini Salt are in our regular spice rotation.”

--Brian C.

“High quality, fresh spices.”

--Sharon S.