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Kathleen’s Organic Garlic & Parm Monkey Bread

Big thanks to our good friend Kathleen in Chicago for this recipe. Dese dough balls should keep yous warm up dere! Can you tell we miss our Chicago friends and family? (many of whom have that classic “Jewels” Chicago accent whether they admit it or not)…

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Organic Garlic (Buffy Slayer Helper) Monkey Bread with Parmesan

A warm, gooey, garlic drenched plate of goodness. Perfect pully-bread for parties or a treat for soup or pasta night at home.

Course Appetizer
Cuisine Italian
Prep Time 11 minutes
Cook Time 28 minutes
Total Time 39 minutes
Servings 14 people

Ingredients

Cooking Instructions

  1. Preheat over to 350 degrees

  2. Mix garlic, butter & Buffy Slayer Helper in bowl.

  3. Roll out crescent dough, cut in little squares & roll into balls (about 48 per roll)

  4. Dip and roll dough balls in butter mixture & place side-by-side in a greased 9-inch pan

  5. Bake for 25-28 minutes

  6. Remove from oven, sprinkle parmesan on top (add optional salt) and place back in oven for up to 3 minutes for a quick melt. 

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