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Bay Leaves
$10.99 – $77.99
A must have for your spice cabinet, bay leaves are the spice that tie all the flavors of a dish together. They work really well when you are cooking something for a long time, like a braise or sauce. Bay leaves add a floral and sweet element flavor element. They keep for a long time if they are kept out of direct sunlight.
A note about sizes: 2 ounces will last a home cook for many months, if not a year. One pound of bay leaves is a lot and will come in a very large bag.
2 reviews for Bay Leaves
Bay leaves are a must have in your spice cabinet – especially if you enjoy making stews, braises and other dishes that cook for a long time. The leaves of the bay laurel are grown around the world. We source these high quality leaves from small certified organic farms in India.
| Weight | N/A |
|---|---|
| Choose Size and Options | 16 oz. Bulk Bag, 5 LB. Bulk Bag, 8 oz. Bulk Bag, 2 oz. bulk bag, 4 oz. Bulk Bag |
| Origin | India |
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whyterabbits (verified owner) –
Big beautiful bay leaves!
Yes, 2 oz may seem like a small amount, but when talking bay leaves it’s quite a bit.
I make soup every week during the winter, as well as lots of homemade bone broth, and I always double the amount of bay leaves in the recipe because I love it so much.
The interesting thing about these is that, while they are 2-3x larger than the size bay leaves you would get in the store, the aroma seems much lighter and more subtle. Hoping the large size balances out the flavor. Of course I won’t know for sure until they’ve been used, but my first impression is good and I’m excited to try them.
Will (verified owner) –
We got the 4oz bag because there was hardly any difference in price and we won’t have to buy bay leaves for a long time. You can tell that these are much fresher and higher quality than what you get at the store by smelling them. And it’s nice to know that they are organic. A staple for almost any soup or broth that we make!