Chai Town (Masala)


An organic ground Chai Masala that’s perfect for making tea, baking, or sprinkling on french toast.

Organic Ingredients: black pepper, cinnamon, ginger, nutmeg, clove, star anise, vanilla bean




How to make chai tea at home: In a saucepan, add 1 1/2 -2 teaspoons of Chai town with 3 cups water and bring to boil over high heat. Reduce heat to medium-low, partially cover pan, and simmer gently 10 minutes. Remove from heat. Add black tea bags and steep 5 minutes. Discard tea bags. Add milk and sugar to your liking. Bring tea just to simmer over high heat, whisking until sugar dissolves. Strain chai and serve hot.


Origin:  Louisville, KY

Net weight in a tin: 1.3 ounces

Additional information

Choose Size and Options

1/4 Cup Tin, 4 oz. Bulk Bag


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