At Pinch we love to have fun, but we take our spices very seriously and when we make a blend we like to take things to the highest level possible. As the great Nigel Tufnel says so perfectly, “these go to eleven”. This blend fully represents Pinch’s commitment to taking things to eleven. This is a traditional blend that has 16 organic ingredients and uses a combination of firey spice mixed with some of the world’s best flavors to make you cry and smile at the same time.
You can put this on goat, lamb, chicken, beef, pork, eggs, veggies, sausages or just let your imagination take over. Our favorite thing to do is make and aioli with it and serve it on BLT’s. When we were making our Ras El Hanout, we used this blend to get our toes wet as we navigated the sea of spices used.
Ingredients: cayenne, sea salt, bird’s eye, chipotle, paprika, fenugreek, ginger, cardamom, black pepper, coriander, tumeric, cinnamon, clove