Description
Certified Organic
Origin: Korea
Net weight in a tin: 0.8 ounces
Gochugaru from Korea
$13.00 – $42.00
We have worked hard to find a very high-quality certified organic gochugaru from Korea, as most is from China. This hot (but not uber-hot) chili pepper is essential to Korean cuisine and is the chili used for making Kimchi. We love using it as an alternative to standard chili flakes in any dish. This gochugaru is what you want for an authentic flavor and a truly unique culinary experience. The sun-dried chili flakes are potent and the finest example of the essential flavor of Korean cooking.
Organic Ingredient: Gochugaru
Additional information
| Weight | 2 oz |
|---|---|
| Choose Size and Options | 16 oz. Bulk Bag, 8 oz. Bulk Bag, 1/4 Cup Tin, 2 oz. bulk bag, 4 oz. Bulk Bag |
4 reviews for Gochugaru from Korea
Customers Also Bought....
Sumac, Wildcrafted and Salt-Free
$6.00 – $19.00
Birch Bark
$5.00 – $9.00
Bird’s Eye Chili Powder
$7.00 – $113.00
Cardamom Pods
$6.00 – $300.00
Cayenne Powder
$5.00 – $54.60
Anise Star Whole
$5.00 – $86.00
Cardamom Powder
$8.00 – $300.00
Chinese Five Spice
$6.00 – $32.00
Kim A. (store manager) –
From customer email: “Very good quality and love it’s organic.”
Brian Corey (verified owner) –
So much fresher than supermarket bottles. Deeper flavor, probably due to the organic farming. I could eat it every day.
Sarah (verified owner) –
Great gochugaru spice, a little smoky and you can tell it’s super fresh.
Alice (verified owner) –
Good quality and size for making kimchi. Halmoni approved.