Herbal Finishing Salt | Fancy Seasoning Salt

Rated 5.00 out of 5 based on 1 customer rating
(1 customer review)

$6.00$24.00

A delightful combo of our Herbs de Provence, French gray salt, classic Pacific flake salt, lava salt and black truffle salt. Make every meal a crowd favorite by sprinkling this on when you’re done cooking meat and veggies.

Especially good on chicken breasts, roasted chicken, steak, pork chops, scrambled eggs, fish, carrots, green beans, broccoli and potatoes. Fabulous when used in a compound butter.

Organic Ingredients: Sea salt, black lava salt, black truffle salt, basil, rosemary, thyme, parsley, marjoram, lavender, tarragon

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Description

Flavor Profile of Herb-Infused Finishing Salt (aka “Old Louisville” in our Taste of Louisville Gift Box):

  • Salty – 35%
  • Herbal – 25%
  • Umami – 15%
  • Savory – 10%
  • Floral – 5%
  • Woody – 5%
  • Piney – 5%

The herbs in this blend are all certified organic, and the salts are organic compliant (salts cannot be labelled as certified organic because it is not “grown”, rather it is wild harvested).

Net Weight in Our Tin Size: 1.7 oz | Made proudly by hand in small batches in our Louisville, KY spice shop.

Additional information

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16 oz. Bulk Bag, 8 oz. Bulk Bag, 1/4 Cup Tin, 4 oz. Bulk Bag

1 review for Herbal Finishing Salt | Fancy Seasoning Salt

  1. Rated 5 out of 5

    Janice

    Just got it and tried it on my baked potato. Was so good I put on my steak too!

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“The Pinch Spice Market spices are absolute AMAZING! They're flavorful, potent, organic, and DELICIOUS! I love how layered the flavor profiles of the spice/herb blends are; they make everything taste worthy. OUTSTANDING!”

--Ayesha W.

"GREAT blends! Totally my go-to gifts (and self-gifts) now"

-Adam H.

"Friendly and knowledgeable staff with excellent fresh spices makes this place a one of kind spice place worth shopping from.”

--Tim K.

“So far, Veggie Sprinkle, Finger Lickin' Chicken, and Porcini Salt are in our regular spice rotation.”

--Brian C.

“High quality, fresh spices.”

--Sharon S.