Lavender Flowers Whole

When I smell lavender I think of rolling, endless hills of purple in Southern France. Lavender flowers are a great addition to teas, cocktail syrups, lemonade, cookies, cakes and much more. Lavender is best used in small quantities as the flavor and aroma can overwhelm the senses. When I use lavender, I try to capture just the essence. We use it to round out the floral element of our Ras El Hanout, and it’s also a key ingredient in our Herbs De Provence. It is also a great ingredient for bitters, especially when you want to create a more floral flavor. We source the best organic French lavender available.

Organic Ingredient: Lavender