At Pinch we strive to find the highest quality organic spices from around the world, and these spices are the basis for our organic spice blends. We take great pride in the mixes that we make, and we always use authentic ingredients for our mixes. These blends are some of the most authentic blends you will find any where outside of the countries...
At Pinch we strive to find the highest quality organic spices from around the world, and these spices are the basis for our organic spice blends. We take great pride in the mixes that we make, and we always use authentic ingredients for our mixes. These blends are some of the most authentic blends you will find any where outside of the countries they originate from. We test them extensively and we know you will absolutely love them.
Bar None, this is the most authentic highest quality Chaat Masala available. The nose of this blend will take you to a far away place. When you cook with it, be prepared to be blown away. The depth of flavors will have your taste buds on over drive. There is a pleasant non acidic sourness that is complimented by a rich savory flavor.
A truly authentic Ras El Hanout that has over 20 organic spices. Translated, Ras El Hanout means "The Head of the Shop". We spent 3 months researching and testing this recipe Net Weight in Tin: 1.2 oz.
An authentic berbere that has an addictive spicy kick. This blend highlights some of our best organic spices. Net Weight in Tin: 1.2 oz.
Take a trip to the streets of Kingston with this authentic organic jerk seasoning. Net Weight in Tin: 1.6 oz.
A tribute to Chicago's rich Puerto Rican heritage. Sazón is a mix that will bring the heart of latin flavor to your kitchen. Net Weight in Tin: 1.4 oz.
An organic spice mix that is representative of a very common "old" spice mix that we probably shouldn't mention. Net Weight in Tin:1.4 oz.
Everybody's favorite dish, this is the essential spice mix for making tikka masala. Yes, you to make a pretty simple tikka masala at home with this mix. Just mix it with pureed tomatoes, onions, and creme. That's pretty much it.
One of the most common and delicious Indian dishes, you can make your ow Tandoori chicken at home with this blend. Just add yogurt and marinate over night, cook over high heat and viola. We also use the same technique with mushrooms for our vegetarian friends.
Some like it hot, and some like it super hot. Here is one for those that like things on the hotter side of things.
A traditional middle eastern treat. Great on hummus or mixed with olive oil. This refreshing spice blend should be a staple in anyones spice cabinet.
Our Baharat is based on the Egyptian 7 Spice that is synonymous with street food. We often find ourselves telling customers the phrase, “anything you can kabob you can Baharat”. This blend is strongly aromatic, but balanced enough to be a season all. It is great on eggs, fish, chicken, lamb, vegetables, and much much more.
A madras style curry powder made with organic and fair trade spices. I make this fresh in small batches and use it all the time in my home.