Sage

A member of the mint family, sage packs a good punch of flavor. This is one of those spices where a little goes a long way. It’s sweet and somewhat bitter, and smells and tastes a little like citrus, eucalyptus and pine. It’s often used in chicken, poultry and pork or in root vegetable dishes and holiday stuffings. We source ours from organic farmers in Argentina, where the climate helps create this exquisite herb.

Organic Ingredients: Sage